Almond Ricotta Lesson

This intimate session for a group of max three people will take you into an exciting lesson where simplicity meets culinary magic! Our "Almond Ricotta Workshop" is your gateway to crafting a creamy, dairy-free delight from raw almonds, water, lemon (or vinegar), and a hint of salt.

Easy Process: Learn the straightforward steps to transform raw almonds into a velvety almond ricotta, with minimal ingredients and effort.

No Waste, More Taste: Discover the beauty of this workshop – we'll show you how to repurpose the almond pulp (okara) for additional recipes, ensuring a sustainable and delicious experience.

Versatile Culinary Applications: Unleash your creativity! Explore diverse culinary applications for your almond ricotta, from savory to sweet, and elevate your cooking skills.

Interactive Experience: Engage in a hands-on session where you'll craft your almond ricotta, and leave with newfound confidence and inspiration in the kitchen.

We kindly invite you to bring your own container or Tupperware to take home the ricotta we've made together. By bringing your own container, you'll ensure that you have the perfect vessel to store your creations!