
Le Conserve - Preserved Vegetables and fruits
€5.00
🍅 Le Conserve – Vegan Memories in a Jar
A small journey through the flavours of summer, preserved in a jar.
This eBook shares the gestures, aromas, and recipes passed down from my grandmother Pina, who used to turn the end of summer into a ritual of colours and scents.
Le Conserve features eight traditional recipes reimagined in a plant-based way, with clear instructions for preparing vegetables, legumes, and fruits to enjoy all year long.
From Preserved Eggplants to Spicy Red Cabbage, and the delicate Melon & Ginger Jam, each page invites you to rediscover the beauty of making things by hand, of preserving and sharing seasonal abundance.
💚 Perfect for those who love homemade food, natural flavours, and sustainable cooking traditions.
📘 Format: Digital PDF
📍 Language: English
Vegan Bear Chef
Artful vegan cuisine inspired by creativity and sustainability.
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